Chocolate & Wine Pairing

Discover the perfect pairing of Cornwall’s finest wine and indulgent chocolate. This luxurious set brings together Polgoon Bacchus Wine and Chocolarder Toasted Oat Chocolate, offering a delightful treat for your taste buds.

• Polgoon Bacchus Wine: A crisp, aromatic white wine with vibrant notes of green apple, elderflower, and citrus. The Bacchus grape thrives in the Cornish climate, creating a refreshing wine with a clean, dry finish that pairs beautifully with food.
• Chocolarder Toasted Oat Chocolate: Made by hand in Cornwall, this rich chocolate combines ethically sourced cacao with toasted oats, creating a smooth, nutty flavour that perfectly complements the zesty freshness of the Bacchus wine. The delicate crunch of the oats adds a unique texture to each bite.